So easy to make, and so delicious, a great dessert for the holidays, because of the red and green cherries...I usually make two of these when I am making this recipe, and just keep them frozen in the freezer until ready to serve.

Ingredients

6 serv.

sour cream↗1 cup
Cool Whip Topping2 ounces
thawed
sugar↗1⁄2 cup
lemon juice↗2 tablespoons
vanilla extract↗1 teaspoon
crushed pineapple↗13 ounces
drained
bananas↗2
diced
candied red cherries↗1⁄2 cup
chopped
green glazed cherries↗1⁄2 cup
chopped
walnuts or pecans↗1⁄2 cup
chopped

Step-by-step instructions

1
In a bowl, mix all ingredients together.
2
Turn into a mold; freeze.
3
Remove from freezer, unmold, let stand 5-10 minutes before serving.

Source: food.com

Original recipe ↗

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