Fresh Spinach With Ground Beef

Per serving

706.6kcal
54.6гProteins
46.8гFats
20.2гCarbs

Edited from recipe #170071 (Old Sub Sailor)

Ingredients

2 serv.
  • lb spinach, washed and stems removed1 lb
  • lb ground beef1 lb
  • garlic cloves, minced3
  • medium onion, finely chopped1
  • teaspoon chili-garlic sauce1⁄2 teaspoon
  • cup beef broth1⁄4 cup
  • red pepper flakes, to taste
  • lb sliced mushrooms1⁄2 lb
  • cup sour cream1⁄2 cup
  • salt and pepper

Step-by-step instructions

  1. 1

    Sauté onion until cooked.

  2. 2

    Minced garlic and spinach.

  3. 3

    Add beef and cook until brown and minced garlic.

  4. 4

    Add broth and spinach.

  5. 5

    Cook until spinach is wilted.

  6. 6

    Red pepper flakes, and sour cream.

  7. 7

    Season with salt and pepper.

  8. 8

    This can be served with rice or noodles and topped with Parmesan Cheese.

Source: food.com
Original recipe

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