Per serving
Use a whole orange for these lollipops, not just the juice, and adding fresh pear gives extra nutrients. A wonderful healthy summer treat.
Finely grate ¼ tsp zest from one orange, then peel the oranges, coarsely chop the flesh and place in a bowl (or food processor) together with the zest and the pears. Blend until maximally smooth, then pour into lollipop molds, insert sticks and freeze until solid.
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