Fresh Mint Tea

• fresh mint↗handful of handful

  (about ½ package)

• honey↗

  to taste

Step-by-step instructions

1. 1

   Take a few mint leaves in one hand and sharply press them with the other hand, then place the leaves in a teapot or coffee maker. Repeat with the remaining mint, leaving a few small sprigs for each cup as garnish.

2. 2

   Pour boiling water into the pot and let steep for 2‑3 minutes or until the liquid takes on a light pale‑yellow/green hue. Strain the tea into cups or heat‑proof glasses and sweeten with honey to taste. Optionally place the leftover mint in the cups for decoration.