Fireball Cinnamon Whiskey Cranberry Sauce

Per serving

59.2kcal
0.1гProteins
0.1гFats
12.4гCarbs

A new twist on an old favorite at the holidays. This was something I came up with and was a hit at Thanksgiving. I hope you enjoy it too!

Ingredients

12 serv.
  • fresh cranberries1 bag

    12 ounce

  • fireball cinnamon whiskey1⁄4 cup

    (or similar)

  • water1 cup
  • sugar1⁄2 cup
  • cinnamon1 teaspoon
  • ground cloves1⁄4 teaspoon

Step-by-step instructions

  1. 1

    Mix all ingredients in a med sauce pan.

  2. 2

    Bring to boil; simmer until berries pop.

  3. 3

    Chill until ready to serve.

Source: food.com
Original recipe

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