Farmer’s Market Flatbread Pizza

• flatbread↗1
• shredded zucchini1 cup
• olive oil↗1 teaspoon
• chopped grape tomatoes0.5 cup
• white cheese2 tablespoon
• leaves fresh basil, chopped↗3

Step-by-step instructions

1. 1

   Saute the zucchini in the olive oil on high heat. Season generously with salt and pepper. Stir and leave alone for a little while, so you get a little bit of texture from the browning on the zucchini.

2. 2

   While you’re sauteing, toast the flatbread in the oven at 400 degrees.

3. 3

   When the zucchini is soft and just slightly browned, remove from the heat. Take the flatbread out of the oven and spread the zucchini on the flatbread.

4. 4

   Top with the fresh tomatoes, cheese, and fresh basil. Cut, serve, and enjoy!