Easy Zucchini Noodle Alfredo

Per serving

236.8kcal
Proteins
19.5гFats
8.7гCarbs

Got my Noodle Maker in the mail, and ran to the store for some Zucchini to try it out. Found this recipe by The Dinner-Mom and decided to give it a try. Noodle maker worked great - and the veggie dinner was pretty tasty !

Ingredients

2 serv.
  • zucchini16 ounces
  • olive oil1 tablespoon
  • cream cheese1 1⁄2 ounces

    room temperature

  • sour cream1 tablespoon
  • parmesan cheese1⁄4 cup

    grated

Step-by-step instructions

  1. 1

    Heat olive oil in a large pan over medium heat.

  2. 2

    Use Noodle maker on Zucchini, or peeler to make Zucchini Noodles. Add zucchini noodles to pan and saute for about 5 minutes.

  3. 3

    Remove noodles to serving dish.

  4. 4

    Add cream cheese, sour cream and Parmesan cheese to pan and stir to combine.

  5. 5

    Return Noodles to the pan with the Sauce and toss to combine until heated through.

  6. 6

    Top with additional Parmesan cheese, if desired.

Source: food.com
Original recipe

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