Set out to make one recipe and didn't have all the ingredients, so I ended up "flying by the seat of my pants" and creating this one...Much to my surprise the cookies were moist, yummy and disappeared fast!

Ingredients

1 serv.

eggs↗2
cup Splenda sugar substitute (or sugar)↗1 cup
teaspoons baking powder↗2 teaspoons
splash milk
cup flour↗1 cup
cup brown sugar↗1⁄2 cup
ounces white chocolate chips↗6 ounces
splash vanilla

Step-by-step instructions

1
Preheat the oven to 375 degrees.
2
Combine Splenda, Baking powder, Flour, Vanilla, Eggs, milk and Brown Sugar in a mixing bowl; Mix well.
3
Add the White Chocolate Chips and mix well into the batter.
4
Place spoon sized amounts onto a greased cookie sheet.
5
Bake for about 10 minutes.
6
Let cool and then Enjoy!

Source: food.com

Original recipe ↗

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