This is an easy way to make side pork in the oven. No mess, easy clean-up and the results are great. A teacher friend told me this is how her grandmother made it. Definately not for the calorie counters.

Ingredients

4 serv.

side pork↗1 -2 lb
1 -2
flour↗1⁄2 cup
Lawry's Seasoned Salt3 tablespoons
garlic granules↗1 pinch

Step-by-step instructions

1
Preheat oven to 400 degrees.
2
Take an old cookie sheet. Spray it with Pam, In a bag, combine all ingredients except the side pork.
3
Then add one strip at a time, coat evenly.
4
Lay on baking sheet.
5
Do this until they are all coated.
6
About half way through the baking time, check and turn over with a tong.

Source: food.com

Original recipe ↗

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