Easy Lemony Lemon Bars

• cup powdered sugar↗1⁄2 cup
• cups flour↗2 cups
• cup butter↗1 cup
• cup flour↗1⁄4 cup
• cups sugar↗2 cups
• eggs, beaten↗4
• cup lemon juice↗1⁄2 cup

Step-by-step instructions

1. 1

   Preheat oven to 350 degrees F.

2. 2

   For the crust, combine 1/2 cup powdered sugar and 2 cups flour; cut 1 cup butter into the mixture. Press into a greased 9 by 13 inch pan and bake 15 minutes. Cool.

3. 3

   Meanwhile, combine 1/4 cup flour and 1 3/4 cup sugar. Stir in eggs and lemon juice. Pour onto crust. Bake about 25 minutes at 350 degrees F until lightly browned and set. Cool and then sprinkle with powdered sugar.