Easy Chili Mac

Per serving

709kcal
44.8гProteins
38.5гFats
47.8гCarbs

very easy and qucik the kids love it.

Ingredients

4 serv.
  • ground beef1 lb
  • small onion, diced1
  • garlic cloves, pressed3
  • (14 ounce) can diced tomatoes1 can
  • (14 -15 ounce) can tomato sauce1 can
  • chili powder4 tablespoons
  • ground cumin2 teaspoons
  • cooked macaroni3 -4 cups
  • cheddar cheese2 cups
  • salt1⁄2 teaspoon

Step-by-step instructions

  1. 1

    Brown ground beef. When it is about half done press garlic into pan and add onion.

  2. 2

    cook till ground beef is done onions should be clear drain grease.

  3. 3

    While cooking ground beef cook macaroni acording to box. Drain macaroni.

  4. 4

    Add diced tomatos and tomato sauce Stir.

  5. 5

    Add chilli powder and cumin Stir.

  6. 6

    Add macaroni Stir.

  7. 7

    Add salt. Season to taste. Stir.

  8. 8

    Serve and top with chedder cheese makes.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App