Dried fruit compote

• dried fruit140g g

  (we used apricots, cherries and sultanas)

• cinnamon↗½ tsp tsp
• apple juice↗300ml ml
• tub fat-free Greek yogurt200g g
• granola100g g

Step-by-step instructions

1. 1

   Put the dried fruit into a small pan with the cinnamon and apple juice, give everything a stir then simmer for 5 mins until the apple juice is syrupy. Remove from the heat and allow to cool.

2. 2

   Divide the yogurt between 4 bowls then top with the compote and granola.