Deviled Grilled Short Ribs

• spicy brown mustard↗1⁄4 cup
• horseradish↗3 tablespoons
• Worcestershire sauce↗3 tablespoons
• short rib of beef, cut into serving size pieces↗2 -3 lbs
• unseasoned meat tenderizer

Step-by-step instructions

1. 1

   Prepare grill.

2. 2

   Combine mustard, horseradish and Worcestershire in a bowl.

3. 3

   Sprinkle beef with meat tenderizer.

4. 4

   Place meat on grill over medium heat.

5. 5

   Cook 30 to 40 minutes, turning often or until desired doneness is reached.

6. 6

   Brush with mustard mixture during the last 10 minutes of cooking.