Curry Tuna Dip/spread

• (6 ounce) cans tuna, flakes↗2
• tablespoons chopped onions3
• teaspoon mustard↗1
• tablespoons mayonnaise↗6
• teaspoon curry powder↗1⁄2
• teaspoon ground black pepper↗1⁄4
• teaspoon chopped chives or 1 teaspoon green onion1

Step-by-step instructions

1. 1

   Drain the tuna flakes and mix with chopped onions.

2. 2

   Add the mustard, mayonnaise, curry powder and black pepper.

3. 3

   Mix well.

4. 4

   Arrange in a serving bowl and top with chopped chives or green onions.