Crock Pot Turkey Mushroom Soup

• turkey legs or 1 turkey carcass↗3
• turkey meat↗3 cup
• carrot↗1 cup
• celery↗1 1⁄2 cup
• whole mushrooms↗18 ounces
• large potato↗1
• chicken bouillon cubes↗3
• salt↗
• chopped onion1 cup

Step-by-step instructions

1. 1

   Place turkey bones with left over meet into crock pot fill with water over bones. Over night leave on Low heat.

2. 2

   Drain into bowl keeping broth.

3. 3

   Take meat off of bone and place into crock pot with all the vegetables.

4. 4

   Let cook 3 hours, test the flavor.

5. 5

   Add Chicken flavor, and salt to personal taste.

6. 6

   Cook until you are ready to eat and enjoy!