Crock Pot Smothered Chicken

• vegetable oil↗1 tablespoon
• onion↗1⁄4 cup

  finely chopped

• green pepper↗1⁄4 cup

  finely chopped

• celery↗1⁄4 cup

  finely chopped

• carrot↗1⁄4 cup

  finely chopped

• chicken breasts↗2 lbs

  boneless and skinless

• mushroom gravy mix↗

  1 package

• evaporated milk↗12 ounces

  1 can

• button mushrooms↗8 ounces

  undrained

Step-by-step instructions

1. 1

   Heat oil over medium-high heat. Add onion, green pepper, carrots, and celery. Saute 2 minutes or until vegetables are crisp tender.

2. 2

   Add chicken and cook 6-7 minutes per side or until browned.

3. 3

   Add to crockpot.

4. 4

   Combine mushroom gravy mix and milk. Stir into chicken mixture in crockpot.

5. 5

   Add mushrooms and liquid to crockpot. Set temperature to LOW, cover and cook 6-8 hours.

6. 6

   Serve over hot cooked noodles or rice.