Crock Pot Scalloped Potatoes & Bacon

Per serving

534.1kcal
19.4гProteins
20.5гFats
69.7гCarbs

INGREDIENTS 6 large potatoes, sliced 1 small onion, diced... 8 slices bacon, uncooked diced 2 cups shredded cheddar cheese 1 (10 1/2 ounce) can cream of chicken soup DIRECTIONS Place half of the sliced potatoes in bottom of crock pot. Top with half of the onions cheese and bacon. Repeat layers in order. Top with cream of chicken soup. Cook on low for 8 to 10 hours. Serves 6

Ingredients

6 serv.
  • large potatoes, sliced6
  • small onion, diced1
  • slices bacon, uncooked diced8
  • shredded cheddar cheese2 cups
  • cream of chicken soup1 can

    (10 1/2 ounce)

Step-by-step instructions

  1. 1

    Place half of the sliced potatoes in bottom of crock pot.

  2. 2

    Top with half of the onions cheese and bacon.

  3. 3

    Repeat layers in order.

  4. 4

    Top with cream of chicken soup.

  5. 5

    Cook on low for 8 to 10 hours.

Source: food.com
Original recipe

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