Creamy Noodles

• spaghetti, thin, uncooked↗8 ounces
• garlic cloves, minced↗3
• butter↗3 tablespoons

  divided

• low-fat cream cheese, cubed↗6 ounces
• low-fat sour cream↗3 tablespoons
• milk↗3 tablespoons
• salt↗3⁄4 teaspoon
• onion powder↗1⁄2 teaspoon
• cajun seasoning1⁄4 teaspoon
• white pepper1⁄4 teaspoon
• parsley, minced↗4 1⁄2 teaspoons

Step-by-step instructions

1. 1

   Cook spaghetti according to package directions.

2. 2

   In a saucepan, saute garlic in 1 TBS butter until tender. Add cream cheese, sour cream, milk, salt, onion powder, Cajun seasoning, pepper and 2 TBS butter.

3. 3

   Cook and stir over low heat just until smooth. DON'T boil. Remove from heat.

4. 4

   Drain spaghetti and toss with cream sauce. Sprinkle with parsley.