Creamy Caramel Hot Apple Cider for a Chilly Night

Per serving

6.2kcal
1.1гCarbs

I wanted a creamy concoction, suitable to take the chill off and linger in my memory. This is what I came up with, I hope you enjoy!

Ingredients

2 serv.
  • apple cider2 cups
  • caramel syrup (or ice cream topping)4 -5 tablespoons
  • cinnamon1⁄4 teaspoon
  • vanilla1⁄2 teaspoon
  • whipped cream (to garnish)
  • caramel syrup, to drizzle
  • nutmeg (to garnish)
  • cinnamon (to garnish)

Step-by-step instructions

  1. 1

    In a medium saucepan heat apple cider, cinnamon and vanilla. Stir occasionally, until hot.

  2. 2

    Add caramel syrup to taste and stir to mix.

  3. 3

    Remove from heat and pour into 2 mugs.

  4. 4

    Top with whipped cream. Drizzle over a little more caramel syrup. Sprinkle a dash of nutmeg and cinnamon over the top. Enjoy!

Source: food.com
Original recipe

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