Creamsicle Cake - Jello Cake

• (18 ounce) box orange cake mix1 1
• eggs↗3

  (or as called for by your cake mix)

• oil1⁄3 cup

  (or as called for by your cake mix)

• water↗1 1⁄4 cups

  (or as called for by your cake mix)

• (3 ounce) packages orange gelatin↗2 2
• (3 1/2 ounce) package vanilla instant pudding mix1 1
• milk↗1 cup
• vanilla↗1 teaspoon
• (8 ounce) container thawed Cool Whip1 1

Step-by-step instructions

1. 1

   Bake cake as directed in 9x13 inch pan.

2. 2

   When done, use fork to punch holes around the entire top of cake.

3. 3

   Let cool.

4. 4

   In bowl, mix 1 box gelatin, 1 cup hot water, and 1 cup cold water. Allow the gelatin to thicken.

5. 5

   Pour over the top of cake and refrigerate 2-3 hours.

6. 6

   Mix remaining box of gelatin, pudding, milk and vanilla together.

7. 7

   Beat well.

8. 8

   Fold dessert topping into mixture and spread on top of cake.

9. 9

   Keep refrigerated.

10. 10

    If you cannot find orange cake mix, use a box lemon and add 1 small envelope of orange drink mix (kool aid) to the batter.