I think this chain is mostly out west but I went to the one in Portland, ME with my sister and am now a huge fan. This is very similar to the rice that they use in the burritos and salads. Yummy!

Ingredients

4 serv.

tablespoons lime juice↗2
garlic cloves, minced↗2 -3
cup cilantro, fresh↗1⁄2
(2 ounce) can green chilies↗1
teaspoons salt (may omit if using salty broth)↗2
onion, medium↗1
tablespoon butter↗1
cups rice, white long grain↗1 1⁄2
cups chicken broth↗3

Step-by-step instructions

1
Chop veggies/herbs coarsely and then fry in 1 T butter or oil.
2
Add rice and stir to coat and then add broth, salt and lime juice. Bring to rapid boil, turn down as low as possible, cover and simmer about 20 minutes - do not stir! Fluff with fork.

Source: food.com

Original recipe ↗

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**copycat** Costa Vida Green Rice

Ingredients

Step-by-step instructions

Want to try this recipe?

copycat Costa Vida Green Rice