Cold Corn Salad

Per serving

129.8kcal
Proteins
Fats
17.3гCarbs

I found this on the net while looking for some corn recipes that were served cold. This is so simple and so good! It's a great side for picnics, take-alongs, pot lucks and just about anything you'd want to take as food.

Ingredients

6 serv.
  • (10 ounce) package frozen whole kernel corn, thawed1
  • yellow pepper, diced1⁄4 cup
  • red bell pepper, diced1⁄4 cup
  • green bell pepper, diced1⁄4 cup
  • red onion, chopped1⁄2
  • cucumber, chopped1⁄4 cup
  • small tomatoes, chopped1
  • mayonnaise, less (or more)1⁄2 cup

Step-by-step instructions

  1. 1

    In a large bowl, mix together the corn, yellow, red and green bell peppers, red onion, cucumber, tomato and mayonnaise.

  2. 2

    Adjust the amount of mayonnaise to your liking.

  3. 3

    Chill until serving.

Source: food.com
Original recipe

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