Coffee Walnut Muffins

• instant coffee↗1 tablespoon
• hot water1⁄2 cup
• milk or cream↗1⁄2 cup
• beaten egg1
• oil1⁄2 cup
• flour↗1 1⁄2 cups
• baking powder↗3 teaspoons
• sugar↗1⁄3 cup
• salt↗1 teaspoon
• chopped walnuts or pecans1⁄2 cup

Step-by-step instructions

1. 1

   Dissolve coffee in hot water and add milk or cream, beaten egg and oil.

2. 2

   Stir flour, baking powder, salt and sugar together and stir in the nuts.

3. 3

   Pour the liquid ingredients into the dry and mix only to moisten.

4. 4

   Spoon into greased muffin tin and bake 375F degrees for 15-20 minutes.