This streusel topping recipe will really spruce up your homemade baking. It takes just seconds to mix up in a food processor, or you can just mix it up in a bowl using a fork. Then just sprinkle it over muffins or cake right before baking. It's that easy! Makes enough for a 9x13 cake.

Ingredients

cup all-purpose flour↗1
cup brown sugar, packed↗1⁄2
cup unsalted butter↗1⁄2
teaspoon ground cinnamon↗1

Step-by-step instructions

1
Combine all the ingredients in a food processor and pulse until crumbly. Alternately, you can mash the ingredients together in a bowl using a fork, or just smoosh everything together with your fingers.
2
Sprinkle over muffins or coffee cake immediately before baking.

Source: food.com

Original recipe ↗

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