Tomato & avocado salsa

• red onion

  finely chopped

• red chilli↗1

  seeded and chopped

• ripe tomatoes↗3

  chopped

• lime

  juice

• white wine vinegar↗1 tbsp tbsp
• avocados↗2
• coriander

  chopped

Step-by-step instructions

1. 1

   In a medium bowl, combine the onion, chilli, tomatoes, lime and vinegar with some seasoning and mix well. Can be made a few hours in advance and kept in the fridge. When you're ready to eat, peel, stone and chop the avocados and add them to the salsa mix along with the coriander. Serve immediately.