Chocolate Fudge Pie

• cups sugar↗1 1⁄2 cups
• tablespoons cocoa↗3 tablespoons
• cup butter, melted↗1⁄2 cup
• eggs↗3
• teaspoon vanilla↗1 teaspoon
• (8 inch) unbaked pie shells↗1

Step-by-step instructions

1. 1

   Preheat oven to 350°F.

2. 2

   Combine sugar and cocoa; add butter, eggs, and vanilla.

3. 3

   Mix well and pour into pie shell.

4. 4

   Bake for 35 minutes.

5. 5

   Let cool for 10 minutes.

6. 6

   Serve warm with ice cream or whipped cream.