Chicken Fried Rice

• chicken breast↗1⁄2 lb
• green onion↗1⁄2 cup
• garlic↗
• soy sauce↗
• hoisin sauce
• red pepper↗
• fish sauce↗
• jasmine rice↗
• sugar↗
• eggs↗2
• water↗1⁄2 cup

Step-by-step instructions

1. 1

   Fry the chicken, add a couple of dashes of soy sauce, garlic, hoison sauce and let it fry until cooked.

2. 2

   Cook the jasmine rice until done.

3. 3

   Place rice to a frying pan, add a little oil so the rice wont stick, then add 1/2 cup of water, fish sauce, soy sauce and a teaspoon of sugar.

4. 4

   Fry on medium heat for about 5 minutes and

5. 5

   Add chopped red peppers for spice, 2 eggs to the side to cook. Once egg almost done stir the egg around the rice so it will look almost like scrambled eggs.

6. 6

   Add green onions and chicken and let it fry for 2 minutes. Then just serve with vegetables if preferred.

7. 7

   Takes only 25 minutes to prepare and serve.