Chicken Fajita Omelet

• eggs↗2
• low-carb tortilla↗1
• cooked chicken↗1⁄4 cup
• bell pepper↗1⁄4 cup
• onion↗1⁄4
• taco seasoning1 teaspoon
• water↗1 teaspoon
• slice American cheese↗1 slice

Step-by-step instructions

1. 1

   1. Sautee chicken, peppers, and onions in a nonstick skillet.

2. 2

   2. Scramble eggs, water, and taco seasoning; add mixture to skillet.

3. 3

   3. Cook over medium heat until eggs are no longer runny.

4. 4

   4. Add slice of cheese, turn heat to low, and cover for a few minutes.

5. 5

   5. Transfer "omelet" to lavash wrap and roll up. Serve with sour cream or salsa, both optional.