Per serving
Make this simple chia seed pudding for breakfast or dessert. Chia seeds are rich in protein, antioxidants and omega‑3, as well as many other nutrients.
Combine the chia seeds, milk, and 2 tsp maple syrup in a jar or bowl. Cover and refrigerate overnight or at least 8 hours.
When serving, garnish with fruit and drizzle with maple syrup.
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