Cheesy Cauliflower Casserole
Per serving
This casserole has NO cream of anything kind of soup. It still is probably loaded with fat but could be lightened by using low-fat or no-fat products (I have not done this). I like it because it is quick and easy and only has 6 ingredients...plus my boys will eat it.
Ingredients
8 serv.Step-by-step instructions
- 1
Preheat your oven's broiler.
- 2
Combine saltine crackers and butter in small bowl, mash until soft. Set aside.
- 3
Place steamed cauliflower into a 9 x 13 inch casserole dish.
- 4
In a small saucepan, combine milk and mayonnaise with whisk.
- 5
Bring mixture to a boil; boil for 1 minute.
- 6
Remove the pan from heat and stir in cheese until melted.
- 7
Pour over cauliflower.
- 8
Crumble cracker mixture over cauliflower.
- 9
Broil until golden brown.
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