American Cheese Sauce

• butter↗3 tablespoons
• flour↗3 tablespoons
• milk↗1 cup
• American cheese (Cheddar, I use any cheese as long as it orange in color)↗

Step-by-step instructions

1. 1

   In saucepan, heat butter, add flour.

2. 2

   Stir until light brown, about 3 minutes.

3. 3

   Add milk, bring to a slow boil.

4. 4

   Add cheese, one slice at a time.

5. 5

   Simmer to desired thickness (For thinner sauce, add less flour).