California Soft Tacos

• soft taco-size whole wheat tortillas↗4
• kidney beans↗1

  (14 ounce) can

• shredded cheddar cheese↗1 cup
• leaves romaine lettuce↗6
• chopped tomato1
• sliced avocado1
• ranch dressing

Step-by-step instructions

1. 1

   Heat up the tortillas so that they are firm enough to hold all of the above ingredients. Throwing them in the skillet for about 6 minutes should do the trick.

2. 2

   Take about a quarter cup of cheddar and place it down the center of the tortilla.

3. 3

   Add about 3 oz of kidney beans.

4. 4

   Add a quarter of the chopped tomato.

5. 5

   Add lettuce.

6. 6

   Add a quarter sliced avocado.

7. 7

   Pour as much ranch dressing as desired.

8. 8

   Enjoy your salad in a tortilla!