Per serving
Start your day luxuriously with this breakfast martini cocktail, with marmalade and lemon juice for zest, plus gin, aperitif wine and Grand Marnier.
In a cocktail shaker place a teaspoon of marmalade together with ice, stirring to dissolve.
Add gin and the remaining ingredients and shake with extra cubed ice for 10 seconds. Double strain using a regular sieve in the shaker while holding a fine sieve over the glass. Pour through both sieves into a coupe martini glass.
Garnish with orange zest.
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