Prosciutto-wrapped breadsticks

• slices prosciutto↗8

  or Serrano ham

• breadsticks↗8
• rocket↗bunch of

  or watercress

Step-by-step instructions

1. 1

   Lay a slice of ham on a board. Place one end of a breadstick and a few sprigs of rocket or watercress on top, and roll up in the ham, leaving the bottom end of the breadstick exposed – the leaves should peek out the top. Arrange on a serving platter. Make up to half an hour ahead: keep covered with cling film in the fridge.