Bircher muesli with apple and banana

• apple↗1

  coarsely grated

• large rolled oats↗50g g
• mixed seed blend25g g

  (e.g., sunflower, pumpkin, sesame and flax)

• mixed nut blend25g g

  (e.g., Brazil nuts, hazelnuts, almonds, pecans and walnuts), coarsely chopped

• ground cinnamon↗¼ tsp ¼ tsp
• Danone Skyr Plain yogurt↗100g g
• medium banana1

  sliced

• organic raisins↗25g g

Step-by-step instructions

1. 1

   Place the grated apple in a bowl and add the oats, seeds, half of the nuts and cinnamon. Mix well. Add the Danone Skyr Plain yogurt and 100 ml cold water, cover and chill for a few hours or overnight. Divide the muesli into two bowls and garnish with banana slices, raisins and the remaining nuts.