BBQ (Barbecue) Chicken Sliders

• cooked chicken, shredded↗4 cups

  I used rotisserie chicken

• barbecue sauce↗1 cup
• honey↗1 tablespoon
• king's hawaiian rolls↗1

  (12 ounce) package king's hawaiian rolls (12 count)

• dill pickles↗12 slices

Step-by-step instructions

1. 1

   Shred chicken finely, and combine with barbecue sauce and honey in a microwave-safe bowl.

2. 2

   Cover and heat in microwave for about 4 minutes or until hot, stopping to stir after about 2 minutes.

3. 3

   Meanwhile, heat oven per package directions for rolls.

4. 4

   Slice rolls horizontally into 2 large pieces with a large serrated bread knife. (Do not separate into individual rolls.).

5. 5

   Replace top of roll and heat in oven per package directions.

6. 6

   Remove from oven, remove top of roll and spread hot chicken mixture over bottom roll.

7. 7

   Place the pickle slices evenly over the chicken, then replace roll top.

8. 8

   Cut carefully into individual rolls, and serve.

9. 9

   I find this method easier than trying to fill each roll individually.

10. 10

    Makes 12 appetizer servings or 4 main dish servings.