Barcelona Baguette – Quick Mediterranean Sandwich

• baguette↗1
• olive oil↗2-3 ст. л.
• large ripe tomatoes↗2
• serrano ham slices4

  or similar

• arugula↗

  a handful of leaves

Step-by-step instructions

1. 1

   Slice the baguette lengthwise and drizzle the inner sides with olive oil.

2. 2

   Halve the tomatoes, squeeze the flesh into the bread (see tip on the right for using the leftover tomato) and season with salt and olive oil.

3. 3

   On the bottom half of the baguette place the ham slices and scatter a handful of arugula.

4. 4

   Cover with the top half, press lightly, then cut into four equal pieces.

5. 5

   Wrap each piece tightly in foil — tip below left.