Baked Ziti

Per serving

403.2kcal
22.9гProteins
20.6гFats
30.9гCarbs

A quick and easy way to prepare a tasty and filling pasta dish, originally from Mr. Food. Just use your favorite bottled spaghetti sauce. You can use any shape of pasta. I do add more cheese, but I love cheese!

Ingredients

8 serv.
  • lb ziti pasta1⁄2
  • ounces ricotta cheese16
  • cups mozzarella cheese, grated3
  • cups spaghetti sauce3
  • cup parmesan cheese, grated1⁄2

Step-by-step instructions

  1. 1

    Preheat oven to 350.

  2. 2

    Boil ziti, following package directions, drain and place in a large bowl.

  3. 3

    Mix all the ricotta cheese and half of the mozzarella with the ziti.

  4. 4

    Spray a 13x9 pan with Pam.

  5. 5

    Cover the bottom half of the pan with about half the sauce.

  6. 6

    Put the ziti mixture on top of sauce.

  7. 7

    Pour remaining sauce on top of ziti.

  8. 8

    Sprinkle with the parmesan cheese.

  9. 9

    Top with the remaining mozzarella cheese.

  10. 10

    Bake for 20-30 minutes until cheese is melted and it is lightly golden.

Source: food.com
Original recipe

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