Baked Mushrooms in Tomato Wine Sauce

Per serving

183.2kcal
4.4гProteins
10.7гFats
9.8гCarbs

Easy, simple recipe with few ingredients. Made with prepared tomato sauce. This is an easy clean up too since it is all made in one baking dish.

Ingredients

4 serv.
  • whole mushroom, small1 lb
  • olive oil3 tablespoons
  • tomato sauce1 cup
  • dry white wine1 cup
  • salt
  • pepper
  • parsley1 tablespoon

Step-by-step instructions

  1. 1

    Preheat oven to 350 degrees F.

  2. 2

    Wash and drain mushrooms. Put whole mushrooms in a casserole baking dish.

  3. 3

    Add the other ingredients and stir carefully.

  4. 4

    Cover and bake at 350 degrees F. for about 30 minutes.

Source: food.com
Original recipe

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