Bacon Deviled Eggs

• eggs↗4

  hard boiled

• bacon↗3 pieces

  cooked & crumbled

• cheddar cheese↗2 ounces

  shredded

• olive oil mayonnaise↗2 tablespoons
• paprika↗

Step-by-step instructions

1. 1

   Boil eggs until rapidly boiling. Cover and removed from stove.

2. 2

   Leave in pan for 15 minutes.

3. 3

   Cool down in refrigerator or in pot of cold water.

4. 4

   Split eggs lengthwise, take out yolk.

5. 5

   Mix yolk with remaining ingredients except paprika.

6. 6

   Fill eggs with mixture and sprinkle paprika on top.