Asian-Style Turkey Burgers

• ground turkey↗1 lb
• garlic cloves↗2

  minced

• onions2 tablespoons

  chopped

• green peppers2 tablespoons

  finely chopped

• soy sauce↗1 tablespoon

  low sodium

• fresh gingerroot↗2 teaspoons

  grated

• salt↗1⁄2 teaspoon
• fresh ground pepper↗1⁄4 teaspoon
• mixed-grain hamburger buns↗4

Step-by-step instructions

1. 1

   Combine turkey, garlic, onion, green pepper, soy sauce, ginger, salt and pepper in a large bowl.

2. 2

   Divide turkey mixture into 4 portions and shape into patties.

3. 3

   Grill over medium-high heat 6 to 8 minutes on each side or until done [170°F].

4. 4

   Serve on buns.