Artichoke and Red Pepper Melt Toast

• slices of whole grain bread, crusty outside2
• hummus6 tablespoon
• roasted red peppers6
• artichokes, drained and chopped0.5 cup
• fresh spinach, chopped↗0.5 cup
• mozzarella4 tablespoon

Step-by-step instructions

1. 1

   Spread the fillings between the two slices of bread in this order: hummus, red pepper, spinach, artichokes, and cheese.

2. 2

   Grill under the broiler at 400 °F for about 10 minutes, or until the cheese melts.

3. 3

   Sprinkle with cayenne pepper and serve with a drizzle of olive oil.