Apple Baked Beans

• diced onion1⁄2 cup
• (15 ounce) cans pork and beans (or boston baked pork & beans)2
• diced granny smith apple (about 1/2 of a large apple)1 cup
• prepared mustard1 tablespoon
• brown sugar↗1⁄4 cup
• salt↗1⁄2 teaspoon
• slices bacon↗5

Step-by-step instructions

1. 1

   Preheat the oven to 350°F Coat a 1 1/2-quart baking dish with nonstick cooking spray.

2. 2

   In a large bowl, combine all the ingredients except the bacon and mix well.

3. 3

   Pour into the baking dish and lay the raw strips of bacon on top (I cut the bacon into pieces so it will mix in nicely later).

4. 4

   Cover and bake for approximately 45 minutes, or until thick and bubbly.

5. 5

   Uncover and bake for 5 more minutes.