Almond Coriander Couscous

• package couscous↗1
• olive oil↗1 tablespoon
• crushed garlic2 teaspoons
• spring onion↗1
• fresh coriander1
• black currants↗1⁄2 cup
• flaked almonds↗1⁄2 cup

Step-by-step instructions

1. 1

   In a large saucepan, heat olive oil, garlic and spring onion.

2. 2

   Prepare couscous according to packet instructions (usually, add boiling water, steam till water is absorbed).

3. 3

   Add currants, almonds, couscous to the saucepan, stirring for one minute on low heat.

4. 4

   Finally, toss in coriander, and give one final stir.

5. 5

   Serve immediately.