Alber's Cornbread

Per serving

328.1kcal
6.2гProteins
15.3гFats
42.4гCarbs

This is one of the first things I remember baking as a child. My mom would let me mix it up all by myself and it was the first recipe I had memorized. I never knew where she got it until one day recently I was looking at the box of Alber's cornmeal, and lo and behold, it was on the box! Nevertheless, it's a good recipe and I still enjoy it, especially with a little butter and honey.

Ingredients

6 serv.
  • cup cornmeal1
  • cup flour1
  • cup sugar1⁄4
  • tablespoon baking powder1
  • teaspoon salt1
  • cup oil1⁄3
  • egg1
  • cup milk1

Step-by-step instructions

  1. 1

    Preheat oven to 400 degrees.

  2. 2

    Grease a 8x8 baking dish or a 9-inch pie plate.

  3. 3

    Combine all ingredients; pour into prepared dish.

  4. 4

    Bake for 25 minutes.

  5. 5

    Let cool slightly before cutting.

Source: food.com
Original recipe

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