Want to quickly get golden, crispy potatoes that taste like they’re from a restaurant, but without extra calories? The air fryer cooks them in minutes, saving electricity and preserving flavor. Serve with your favorite sauces – and it’s ready!

Ingredients

4 serv.

frozen fries↗450g g
your favorite sauces
for serving

Step-by-step instructions

1
Preheat the air fryer to 200 °C. Place 450 g of frozen fries in the basket, spreading them evenly. Cook for 5 minutes, then stir. Cook another 5 minutes, stir again. Continue cooking for 5‑10 minutes until the potatoes are golden and crispy (time depends on the model). Season to taste and serve with your favorite sauces.
2
Enjoy the aroma of crispy potatoes straight from the air fryer!

Source: bbcgoodfood.com

Original recipe ↗

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