Incredibly Delicious Air Fryer Broccoli

• одна 12-унційна упаковка суцвіття броколі (або одна головка броколі, нарізана приблизно на 3 склянки суцвіття)12
• вода↗2 tablespoon
• масло авокадо або оливкова олія↗1
• груба кошерна сіль↗1 teaspoon

Step-by-step instructions

1. 1

   Preparation of broccoli: Place the florets in a bowl. Add water, oil and salt. Divide into bite‑size pieces and gently massage for 30‑60 seconds until the broccoli becomes slightly bright‑green. It should absorb some water and oil mixture!

2. 2

   Cooking: Add the broccoli to your air fryer. (A little water will remain in the bowl – that’s normal.) Fry at 350 °F for 5 minutes; shake quickly. It should look bright green, like steamed broccoli.

3. 3

   Crispness: Fry at 375 °F for another 2 minutes. Now it should start to brown, become crispy and aromatic. (You can adjust time and temperature to achieve desired crispness).

4. 4

   Finishing: Done! Delicious! It’s fluffy and tender yet crispy and browned. I love serving it with a dipping sauce or simply sprinkling a bit of parmesan.