I found this recipe on BackoftheBox.com and thought this would be nice for a Cinco De Mayo celebration. It is listed under appetizers but I would even eat this for a quick lunch. Kraft Foods created this recipe.

Ingredients

12 serv.

(15 1/2 ounce) can refried black beans↗1 can
chili powder↗1 tablespoon
ground cumin↗1⁄2 teaspoon
sour cream↗1 cup
Breakstone or Knudsons
cheese↗1 cup
Kraft shredded cheddar
tomatoes↗1
chopped
green onion↗1⁄3 cup
sliced
ripe olives↗
pitted (optional)
tortilla chips
(optional)

Step-by-step instructions

1
In small bowl, mix beans, chili powder, and cumin. Spread this on the bottom of a 9-inch pie plate.
2
Layer remaining ingredients on top of bean mixture. Cover and refrigerate until well chilled. Serve with your favorite tortilla chips.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App