Zucchini Flower
Default unit: pcs · Less common product
Description
Zucchini blossoms are delicate, fragrant flowers of the summer squash plant, commonly used in Mediterranean cuisine. They are often battered and fried, stuffed, or added to salads and pasta.
Nutrition
(per 100g)
Calories22
Protein1.5г
Fat0.3г
Carbs3.2г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate, Potassium, Magnesium
How to choose
Choose blossoms that are fully opened, bright green, and free of yellowing or bruises.
How to store
Store in the refrigerator in a container with a damp paper towel or a perforated bag and use within 1–2 days.
Recipes with Zucchini Flower
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App


