Zander Roe
Default unit: g · Less common product
Description
Zander roe is a delicate fish caviar with a mild flavor and tender texture, commonly used in Ukrainian and Eastern European cuisine, often served on toast or as a garnish for salads and cold appetizers.
Nutrition
(per 100g)
Calories210
Protein20г
Fat15г
Carbs0.5г
Vitamins & minerals
Vitamin B12, Vitamin D, Vitamin A, Selenium, Omega-3 fatty acids
How to choose
Choose roe that is uniformly colored, firm to the touch, and free of any off‑odors.
How to store
Store in the refrigerator at 0‑4 °C in an airtight container and consume within 3‑5 days, or freeze for longer keeping.
Recipes with Zander Roe
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